Are you looking for delicious gluten-free appetizers in Philadelphia, PA? You're in luck! There are plenty of options available for those with gluten sensitivities. From Ethiopian dishes to Italian pasta plates, there's something for everyone. At University City, Doro Bet offers its juicy, crispy fried chicken and gluten-free vegan mushrooms made with teff flour. Teff flour is also what makes injera so accessible to those with celiac disease.
Alif Brew restaurants and Salam Cafe in Germantown also offer gluten-free Ethiopian dishes. If you're in need of some vegetables after a week of donuts and fried food, The Slice Pizzeria is the perfect spot. This fast-food, casual restaurant near Rittenhouse Square has 10-inch, thin-crust gluten-free pizzas that are cooked and prepared separately from other pizza products to prevent cross-contamination. Cry Baby Pasta in Queen Village is another great option for those with gluten sensitivities.
For a couple extra dollars, diners can substitute gluten-free noodles for regular pasta plates topped with basil pesto, cacio e Pepe, Pomodoro, and other sauces. The menu also clearly designates its gluten-free dishes such as egg drop soup, dan dan noodles, and kung pao chicken with symbols. For a cozy Italian restaurant experience, head to Omer Taffet's Bakery on Pine Street east of Broad. Enjoy BYO wine or gluten-free beer and pair it with a selection of celiac-friendly menu items including pizza and pasta.
Emmy Squared has locations in University City and Queen Village and uses Cup4cup flour to make its Detroit style gluten-free tarts if requested. Fox & Son Fancy Corn Dogs is another great spot for those with gluten sensitivities as it is a completely gluten-free place that offers corn dogs, poutine, funnel cake and hand-cut potato chips at Reading Terminal Market. Kalaya is one of the busiest restaurants in Philadelphia and offers a mostly gluten-free menu. Tulip Wine Bar in Fishtown and Panorama in Old City are also great options for gluten-free pasta.
Brown rice linguini and ziti are always available along with a wild mushroom risotto. You can also replace regular noodles with nighttime specialties or preparations that are not on the usual list. The popular sports bar also offers gluten-free steaks with cheddar cheese on Taffet's Bakery rolls plus gluten-free hamburger rolls, chicken nuggets, and fried mozzarella until 1 a.m. These are Philadelphia's gluten-free restaurants which means that the entire kitchen is gluten-free and the risk of cross-contact with gluten is relatively low.
